Features:
1. The manual dough divider makes it easy to divide the dough into 36 equal pieces, in weights ranging from 30~180g each.
2. Perfect for a variety of different types of yeast-raised dough including bread dough, bun dough, tortilla dough, pizza dough, and cookie dough, you’ll achieve consistent, repeatable results every time.
3. Save valuable time in the kitchen by using this manual dough divider quickly.
4. The simple handle-operated design makes it easy to use and requires less maintenance than an automatic machine.
5. Simply place a bulk of dough into the operating area and pull the divider’s handle to evenly portion your dough.
Manual Bun Divider LRF-36M
Prodctivity:36pcs/time
Dividing Weight:30~180g/pcs
Net Weight:125kg
Brand:Linton
Material:Iron painting
Overall Dimensions:
Length: 370mm
Width:590mm
Hight:1160mm
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